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The Science of an Extreme Animal Athlete

This video follows biologist Shane Campbell-Staton, who is studying the adaptations that allow deer mice living at high elevations to stay warm and active during the winter.

Photosynthesis

This multipart animation series explores the process of photosynthesis and the structures that carry it out.

Coral Bleaching

This animation zooms into a coral reef to explore the tiny animals that build reefs, the photosynthetic algae inside their cells, and the damaging process of coral bleaching.

Lactose Intolerance: Fact or Fiction

In this activity, students evaluate and discuss statements about the evolutionary relationship between milk consumption and lactose tolerance discussed in the short film Making of the Fittest: Got Lactase? The Co-evolution of Genes and Culture.

Milk: How Sweet Is It?

In this activity, students simulate a lactose tolerance test, similar to the one shown in the short film The Making of the Fittest: Got Lactase? The Co-evolution of Genes and Culture, to determine which samples contain the lactase enzyme.

How The Body Uses Fat

This tutorial explores how fat is digested, transported, stored, and used for energy.

Molecular Structure of Fat

This tutorial describes the various forms of “fat” — from a tissue, to a cell type, to a class of molecules.